Christmas Side Dish Salad
Sometimes we need a Christmas Side Dish Salada that more than a complete meal is just a good compliment to the main event. This salad is perfect with almonds, cranberries, apple and blue cheese. It's also prepared quickly and easily.
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Servings: 6 people
Ingredients
For the salad
- 8 large lettuce leaves I used Romaine
- 30 g baby rocket
- 60 g dried cranberries
- 60 g candied almonds
- 30 g blue cheese
- 1 apple cut into cubes
For the dressing
- 1 tsp Dijon mustard
- 2 tbsp honey
- 1 tsp red wine vinegar
- 1 tsp lemon juice
- Salt and pepper
- 50 ml olive oil
Instructions
For the dressing
- Use a whisk to mix the mustard with the honey, vinegar, lemon juice, salt and pepper.
- Drizzle in the olive oil while constantly whisking to emulsify the ingredients.
To assemble the salad
- Reserve a bit of the ingredients that aren't leaves.
- Mix the lettuce with the rocket and the rest of the ingredients (except the ones we reserved) as well as with half the dressing.
- Finish the salad with the ingredients we reserved and the rest of the dressing.
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