• Pork Tenderloin Sandwich

    by Lorena

    After making last week’s recipe I knew right away that I had to make it into a pork tenderloin sandwich. It’s full of flavour and sauces which is BASIC for …

  • The Tastiest Pork Tenderloin

    by Lorena

    This pork tenderloin recipe packed with spices and a delicious sauce is what your life has needed all along. It’s marinated, then covered with a mix of spices and served …


  • Baklava

    by Lorena

    I love dessert with nuts and baklava is exactly that: layers of phyllo dough, toasted nuts and it’s all soaked in a delicious honey syrup.

  • Eggs Benedict

    by Lorena

    The kings of brunch are definitely eggs benedict. It makes a lot of sense because of it’s liquid yolk and that amazing hollandaise sauce that we love.

  • Brie with Baked Plums

    by Lorena

    Sometime a lonely cheese on a board looks a bit boring or even repetitive. This brie with baked plums will amaze anyone because of it’s incredible colour and it’s also …