• Korean Shrimp Pancakes

    by Lorena

    Korean pancakes are just too good to be true. I love their texture and intense flavour with all that spring onion. These Korean Shrimp Pancakes are my favourite because I …

  • Basic White Bread

    by Lorena

    If there’s a recipe we all need in our recipe book it’s a good white bread recipe. Today you’ll learn how to make a braided white bread mould as well …

  • Zucchini pasta or zoodles are really delicious. If cooked correctly they have the same al dente texture as wheat pasta so you don’t really miss it when you eat them. …


  • I’ve been obsessed with pretzels for years now. Not the hard ones but rather the soft ones and even more so if they’re covered in cinnamon sugar. My problem is …

  • I love making my cheese boards special. I always mix something I made myself with store-bought products to give them a different twist. This almond and pomegranate cheese log is …

  • I LOVE THESE COOKIES. There are no cookies more comforting than chewy chocolate chip cookies and to me these are honestly the best :).