I need to start a club to recover from appetizer addiction haha. I love to make finger or bite size food and I think it’s a great plan for whenever …
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Let’s talk obsessions. This Brioche Nantaise is my obsession. You only need to see the inside of this bread and the ingredient list to understand why.
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You can never have to many side dish recipes up your sleeve. We all get bored of eating rice, fries and simple salads. These hasselback new potatoes with parmesan and …
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Quick food doesn’t have to be simple nor bland. Many times we cook fish just on a pan with a bit of oil and serve it with veggies or rice …
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If there’s an impressive dessert it’s soufflé. Many people think that soufflés are hard to make but if you have all the tips at hand you’ll get a great result. …
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I’m a fan of Italian food and love making risotto. This orzo risotto with tomatoes, saffron, mushrooms and chorizo is easier to make than with rice and it’s extremely good.
